Enjoy the tender and juicy taste of our Marinated Lamb Chop available in a 2 lb pack. These chops are perfectly seasoned and ready to grill or cook offering a rich and succulent flavor. Freshly prepared and frozen to ensure top quality they bring a gourmet touch to your meals.
Cooking Instruction : 1) Baking Oven - Preheat oven to 350F. Arrange product in a oven proof tray. Spray or baste oil on top. Bake at 350 F for 55 mins to 1 hour 15 mins (depends on thickness and meat texture) ensuring meat internal temperature reaches 160F. Try out a small cut sample of product to make sure meat is tender. If not put it back and bake for 15 more mins. Optional - After product has been cooked tender turn oven to Broil - High and keep product for 4 to 5 mins to have charred (grilled) appearance. Take out tray and turn product and keep 4 to 5 more mins on High Broil to have the other side of the chop slightly charred. 2) Barbeque - Put on Barbeque or gril and cook till adequate doneness. Keep basting marinade/ oil as surface dries. Close lid and barbeque ensuring product does not get burnt.
Area | Delivery Days |
---|---|
Tracy / Mountain House | Tuesday, Friday, Sunday |
Foster City / Palo Alto / Menlo Park / Redwood City / Burlingame / Belmont / San Carlos | Monday, Thursday, Saturday |
Berkeley / Emeryville / Richmond / Concord / Brentwood / Antioch / Pittsburg / Martinez / Fairfield / Orinda / Oakley / Discovery Bay / Walnut Creek / Pleasant Hill / Clayton / Oakland / Piedmont / Moraga / Alameda | Wednesday, Saturday |
Lathrop and Manteca | Thursday & Sunday |
San Francisco City zip codes | Alternate Thursdays |
*Order should be placed at least a day before